Where's the crust? We skipped it. Yep, no empty carbs here- instead it's made on a crust made of grassfed beef. Think meatloaf + toppings. It's a crazy idea, and it's crazy delicious.

• Grass Fed ground beef
• Eggs
• Fun flavor options: diced bacon (organic, hormone free!), garlic, green onions, onions, oregano, spices- just probably not all at once.
• Tomatoe sauce or Pesto base

• Spinach
• Tomato Sauce and/or Pesto
• Zucchini (dice or slice)
• Yellow Squash
• Mushrooms
• Olives
• Peppers
• Bacon
• Pepperoni
• Cheese
• Oregano
• Fresh Basil

How we make Meatza- feel free to experiment!

1. Mix up eggs, bacon & spices
2. Add in 2lbs of ground beef, and mix
3. Spread your beef base on a baking pan (oiled with coconut oil)
4. Pre-bake the beef base for 15 minutes at 350º
5. Chop your toppings to desired sizes (usually no more than 1")
6. Take the beef base out, spread your sauce (we use pesto)
7. Add your organic veggie toppings
8. Bake the meatza for 20 minutes at 350º
9. Remove, serve and enjoy sharing the gooey, crumbly Meatza goodness!

Here are some photos of the process- it's a pretty simple, fast way to cook a lot of good food. Cook two and you'll have leftovers for work lunches.

Mix up the eggs first with the chopped bacon, before you add the meat in so the eggs disperse well.

Spreading pesto + olives on our pre-baked grassfed beef and bacon meatza "crust"

We added some yummy portabellas to this meatza, but it's not done yet..

We've added red onions, chopped zucchini, yellow squash, portabellas, olives and a pesto base to our Meatza grass-fed beef crustless pizza.

We've been enjoying each of our Thrive Market orders since we signed up. Their thrive brand olive oil has a great flavor to it and is very fresh, the coconut chips are great and we even got these coconut oil free thrown into one of our orders. We haven't tried it yet since we love the flavor of Dr. Bronner's coconut oil and are finishing up that jar first.. But we'll let you know! 🌴🌰

What's a curryavo? 

• Meat on the Bone
• Organ meats
• Fermented and sprouted foods
• Fresh, uncooked ingredients

An incredibly tasty, raw ingredient snack

How to make Curryavos

Sources: 
Health Benefits of Avocados: Medical Source
Avocados Reverse Cancer
12 Proven Benefits of Avocado

Can you tell the difference between these 3 audio tracks? 

We don't drink often, but when we do it's great to enjoy something fresh, organic and (relatively) low sugar. Traditionally celebrated in Mexico and by Mexican Americans, Cinco de Mayo is not actually the Mexican Independence day as many people believe, but instead commemorates a landmark military victory by the underdog Mexican army over French forces at the Battle of Puebla on May 5th, 1862. 

I can't wait to try this basil, mint, lemon + tequila concoction tonight for Cinco de Mayo, especially with our colossal organically home grown sweet basil leaves. Ever since we added our fish emulsion and worm juice fertilizers from our vermiculture boxes, our basil plants have been thriving! And no, they aren't the same sort of worms that are in mezcal tequila! :) 

Cinco de Mayo Basil Mint Tequila Shots Makes shots for two

• 2 shots of 100% Agave Tequila (Kah Tequila Reposado)
• 2 Leaves of Basil
• 4 Mint leaves
• Himalayan Rock Salt 
• Optional: Lemon or Lime!

• 2 shots of 100% Agave Tequila (Kah Tequila Reposado)
• 1 or 2 Large Basil leaves
• Mint sprig
• 1 cup Soda water
• Fresh Lemon or Lime juice
• 1 tsp Agave Nectar

How to make: Mix Tequila, basil, mint, lemon or lime juice with ice, then add on top of the soda water in a Tom Collins glass! Add a basil leaf or lime garnish and enjoy!


About Kah Tequila Reposado

Big ideas in this session:

• Why the Drawdown Project may be the single most important project on Earth

• Her TEDx talk on the business of nature evolving and the evolving nature of business

• The Hero Hatchery, 350.org, and sustainable business schools

• You can watch or hear about her work with Project Drawdown here, or by visiting the following link: https://www.entheos.com/The-Future-is-Calling-Us-to-Greatness/Amanda-joy-ravenhill
  
  

Let's Celebrate Earth Day this year by appreciating our ENTIRE ecosystem; the animals, plants and natural environment in which we all live together!